Return soup puree to pot. Amount is based on available nutrient data. This broccoli cheese soup is made without Velveeta and instead is loaded with lots of real cheddar making it rich, velvety and satisfying!. I made this soup yesterday and it was delicious! Bring to a boil. Recipe: Cream of Broccoli Soup Ingredients 4 … Transfer soup to bowls, garnish with reserved cheese, and serve immediately. Reduce heat and simmer, stirring occasionally, until vegetables are easily pierced with a fork, 20 to … I typically do not like blended soup but this one was so rich and full of flavor that I gobbled it right on up. Stir in … Add bay leaf, broccoli, potato, and stock. Dice the stems into pieces. Add flour; stir for 2 minutes. This was excellent! Stir in the cheese until melted and incorporated fully, less than 1 minute. Add garlic and cook until fragrant, about 1 minute. In a medium pot, melt butter. No cream broccoli and stilton soup in no time at all. Add soup, in batches, to belnder or food processor container; cover. And that’s it. For hearty and cheesy comfort food, reach for Ree Drummond's Broccoli Cheese Soup recipe from The Pioneer Woman on Food Network. or until vegetables and rice are … Got this from Minute rice back of the box! 226 calories; protein 11.6g; carbohydrates 29.6g; fat 8.2g; cholesterol 6.1mg; sodium 1246.6mg. It’s flavored … Cover and hold lid down with a potholder; pulse a few times … If you want, top with shredded cheese at the end. Information is not currently available for this nutrient. Cream of broccoli soup is an extremely healthy soup to eat, especially when you make it without tons of cheese and use milk instead of heavy cream. This broccoli cheese soup will keep well in the fridge for 3-4 days. Blend until pureed. Drumroll, please! No heavy cream needed. Fill blender halfway with the soup. Don't get me wrong, I love cheddar broccoli soup, but sometimes it's fun to switch it up. Melt the margarine in a heavy medium pot over medium-high heat. Dice the bacon and sprinkle over soup. Info. It’s perfect when you’re craving a creamy, comforting soup, and it only takes about 30 minutes to … Use a slotted spoon to remove about 1/3 of the broccoli pieces and set aside. Simmer gently, covered for about 10 minutes, until the broccoli is tender, but still bright green. After simmering about 20 to 25 minutes, add most of the cheese, reserving a small amount for garnishing bowls. Stir in broccoli and rice; simmer on medium-low heat 15 to 20 min. 1 (15 ounce) can great Northern beans, drained. Stir in broccoli and rice. Cook broccoli stems, carrots, celery, onion, and coconut oil in the pot over medium heat until softened, about 10 minutes. Freezing broccoli cheese soup: This soup can be frozen by putting it into freezer bags or airtight freezer containers. Blend the broccoli (set a little aside to add texture to the soup … Soup will keep airtight for 5 to 7 days in the fridge. Nutrient information is not available for all ingredients. Cut broccoli florets into small pieces and reserve. Label with the date so you know when to use them by, up to 3 months is ideal but can be longer. Soften onions/carrots per recipe below.Add broccoli and simmer. Add comma separated list of ingredients to include in recipe. Add the onion, and saute until … Cook and stir carrots, onion, and celery in hot oil in large saucepot on medium-high heat 3 minute Add chicken broth and water: stir. Pour in stock, beans, mustard, salt, cayenne, and black pepper. (This step is optional, … Add the reserved broccoli florets and simmer until tender, about 5 minutes. To freeze, do so before adding the roux, milk and cream (otherwise the half and half may separate upon reheating and the soup … Once the cheese is melted you are ready to serve. Made as written and no changes needed whatsoever! broccoli bibs, prawns, medium size fresh egg, onion, cloves of garlic, or chopped ginger, medium tomatoes, soy sauce Layla Al Dabean Zawaideh (lulu) If you watch your diet then those restaurant-styled cream of cauliflower soup is among those dishes that needs to get out from your plate. Reduce heat to medium-low; simmer 10-15 minutes or until vegetables are tender, stirring frequently. Use whatever milk you’ve got on hand but know that I achieved thick and creamy Broccoli Cheese Soup perfection with skim milk. I … Add comma separated list of ingredients to exclude from recipe. Reduce heat to a simmer; cook until flavors blend, about 10 minutes. Drain bacon slices on paper towels and reserve the grease in the pot. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Heat butter and oil in a Dutch oven over medium heat until the butter melts. It is prepared using large amounts of butter, cheese, and cream. Percent Daily Values are based on a 2,000 calorie diet. If you want a great-tasting broccoli cheese soup that won't require cholesterol medication, try this recipe which cleverly disguises a lot of veggies and tricks the taste buds. Cover and hold lid down with a potholder; pulse a few times before leaving on to blend until smooth. Thawed broccoli cheese soup may have a slight change in texture because the cream … You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Tips for Making Perfect Broccoli Cheese Soup. Garnish with some of the remaining stilton cheese and chunky crusty bread. You saved Broccoli No-Cheese Soup to your. Melt butter in skillet. This soup was delicious, and I felt like I was actually doing my body a favour by eating it! *Substitute: You can use 4 1/2 cups frozen or drained canned peas, chopped asparagus or chopped leeks instead of broccoli. Allrecipes is part of the Meredith Food Group. 5 %, (about 4 1/2 cups, trimmed and sliced into 3-inch lengths). This recipe works best with freshly grated cheddar cheese. Total Carbohydrate Add milk and cheese; cook until heated through, stirring occasional. Your daily values may be higher or lower depending on your calorie needs. Reduce heat to … Add onion and celery; … Repeat with remaining soup. My husband doesn't like the all cheesy broccoli soup so this was just what I was looking for and he loved it! Yes, you heard that right. I think next time I will just skip adding the cayenne pepper although I liked the kick it added! And watch videos demonstrating recipe prep and cooking techniques. Stir in broccoli and rice. Overwhelmingly, people asked for a healthy/vegan broccoli cheese soup. Add in flour and cook until it gets slightly brown, stirring continually. this link is to an external site that may or may not meet accessibility guidelines. Remove bay leaf and let cool. Most classic Cream of Broccoli Soups call for cheddar, heavy cream and/or lots of butter.Here at Clean Cuisine, we believe in eating whole foods … Reheat gently in the microwave. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add onions, garlic, celery and mushrooms and saute until softened. This lighter milk based soup is made with olive oil instead of butter and milk instead of cream. Therefore, to give it a healthy twist, I prepared this vegan cauliflower soup free from butter and cheese. the kids did too but was a bit spicy for them. Cream of Broccoli Soup without Cream. Place bacon in a stockpot and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Fill blender halfway with the soup. I started working on it after I posted a photo of this gorgeous pile of broccoli on Instagram with a call out for broccoli recipe requests. It’s a classic bowl of broccoli cheddar soup that will warm you up from inside out. Yum! Stir to combine, then cover the pot and cook, stirring occasionally, until the onions … This vegan broccoli soup recipe is super creamy, comforting, and brimming with cheesy flavor. Bring to a boil. Cook and stir carrots, onion, and celery in hot oil in large saucepot on medium-high heat 3 minute Add chicken broth and water: stir. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Feel free to substitute garbanzo beans for the Northern beans. How to Make Broccoli Cheese Soup. 16.3 g Pour into another pot. Congrats! This dairy free broccoli cheese soup is made with a combination of almond and coconut milk, for a creamy, cheese soup that doesn’t have any cheese at all. This soup freezes well. About 4 1/2 cups, trimmed and sliced into 3-inch lengths ) and he loved!. 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